Conventional pizza is loaded with carbs and gluten from the bready base – delicious but not so great for your waistline or energy levels. This super quick alternative using gram (chickpea) flour is unbelievably simple, yet still delicious and packed full of fresh flavours.
Bolognese sauce is a tasty, high protein option to re-fuel after a workout. It can take time to prepare though, so try this speedy version that packs in all the flavour in half the time. If you do have a bit of extra time, why not batch cook more than you need so you have an instant dinner to hand when you really need it.
This warm, comforting recipe involves a little prep, as you make the paste from scratch, but using a food processor makes it super quick and you retain all the fresh flavours from the herbs and spices which can sometimes get lost when using a ready-made version.
One-pot dishes are seriously convenient and all the ingredients cook and blend together to make a delicious flavour explosion. The key to this dish is the balance of sweet peppers and red onions, with salty chicken skin and pancetta. The aromatic herbs and sweet, citrusy lemon finish everything off perfectly. Serve it with some quinoa and green salad for a speedy, easy comforting dinner.